Recipe: Tasty Dry Veg Manchurian

Dry Veg Manchurian.

You can have Dry Veg Manchurian using 23 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Dry Veg Manchurian

1. You need of For Manchurian balls.
2. Prepare 1/2 of Cabbage piece.
3. You need 2-3 of Carrots.
4. You need 5-6 of French beans.
5. You need 1 of small Capsicum.
6. You need 1 of medium sized Onion.
7. Prepare 1 tsp of Ginger garlic paste.
8. You need To taste of Salt.
9. It's 1 teaspoon of Black pepper.
10. Prepare 2-3 of bread slices.
11. You need 2-3 tablespoons of corn starch.
12. You need As required of Oil for frying.
13. You need of For Manchurian sauce.
14. You need 8-10 cloves of chopped garlic.
15. You need 2 tablespoons of chopped spring onion.
16. Prepare 2 of Green chillies, chopped.
17. It's 2 tablespoons of mixed chopped vegetables.
18. Prepare As required of Salt.
19. Prepare 1 teaspoon of Black pepper powder.
20. Prepare 2 teaspoon of Soya sauce.
21. It's 1 tablespoon of Red chilli sauce.
22. It's 2 tablespoon of Tomato sauce.
23. It's 1 tablespoon of Sesame oil or any oil of your choice.

Dry Veg Manchurian instructions

1. Add the clean and roughly chopped vegetables in a food processor. Cabbage, carrots, beans, capsicum and onion. Run the processor till the vegetables look evenly chopped. Remove 2 tablespoons of vegetables for the sauce..
2. Add the ginger garlic paste, broken bread slices, corn starch, salt and pepper and run again. Remove in a mixing bowl. Bring everything together. If needed wet your hands or use drops of water to bring together..
3. If you do not have a processor you can also do this manually or in any chopper..
4. Make even sized balls..
5. Heat oil in a vessel. Once the oil is medium hot fry the manchurian balls in it. Stir now and then for even cooking..
6. Sauce preparation; Heat oil in a wok add chopped onion garlic and vegetable mix. Saute. I forgot to keep aside vegetable mix, hence chopped some again..
7. In a small cup mix all the three sauces. Add the sauce mix to the vegetables and also add all the seasonings.
8. Add all the fried manchurian balls and mix. Switch off flame and keep covered for few minutes..
9. Serve hot as a snack..