Easiest Way to Prepare Perfect French toast 🍞

French toast 🍞. Quality school uniforms and kid's clothes for girls and boys. Embroidered kid's uniform polo shirts and uniform pants. French toast is a dish made of sliced bread soaked in eggs and typically milk, then fried.

You know when you feel like making something grand-ish for a weekend breakfast and. French toast is a delicious, classic breakfast dish made with sliced bread, eggs, milk, and a French toast quick and easy with the right know-how, and soon you will be able to make it perfectly for. This light and fluffy French toast is the BEST French toast recipe. You can have French toast 🍞 using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of French toast 🍞

1. You need 1 of egg 🥚.
2. Prepare 1 pinch of salt🧂.
3. You need 2 pieces of white bread.
4. Prepare 2 of table spoons of cooking oil (at least enough to cover the pan).
5. You need of What you will need to make it:.
6. You need of Bowl🍚.
7. It's of Fork🍴.
8. It's of Pan🍳.
9. It's of Plate🍽️.
10. You need of Fork and knife🍴.
11. Prepare of Make sure you have gas or not you won't have fire🔥⛽.

It is the perfect breakfast for weekends or any day. Serve warm with butter, maple syrup, and powdered sugar. Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook.

French toast 🍞 step by step

1. Get: an egg🥚 and a bowl. Then crack the egg and pour the egg whites and the egg yolk into the bowl..
2. Get: salt and pour a pinch of it in the egg yolk and egg whites..
3. Stir well with a fork. 🍴.
4. Get plain white bread and dip both front and back of the white bread..
5. Then get a pan and put cooking oil (at least enough to cover the pan) and put the fire at least under the pan..
6. Then put your dipped toast on the pan.
7. And cook it well. Make sure you check if it's golden brown on both sides like shown in the picture.
8. Then take it and put it on a plate and then Bon appetite!.

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