3-Ingredient Crème Brûlée!.
You can cook 3-Ingredient Crème Brûlée! using 3 ingredients and 12 steps. Here is how you achieve that.
Ingredients of 3-Ingredient Crème Brûlée!
- You need 1 of egg yolk.
- It's 1/2 cup of ice cream.
- You need 1 tablespoon of sugar.
3-Ingredient Crème Brûlée! instructions
- Preheat oven to 325°F / 160°C..
- Microwave ice cream for 30-40 seconds until melted. Let cool for 5 minutes..
- Add in egg yolk and whisk until well combined..
- Pour mixture into ramekin..
- Place ramekin in a larger pan and fill pan with hot water until it comes up about halfway up the sides of the ramekin..
- Carefully place pan with ramekin inside preheated oven and bake for 40-50 minutes..
- Remove ramekin from pan and let cool to room temperature..
- Chill in refrigerator for at least 3 hours up to 2 days. Best to chill overnight!.
- Sprinkle tbsp of sugar on top of crème. Place rack of oven toward the top near the broiler..
- Place ramekin on top rack of oven. Turn on broiler and leave oven door open..
- Watch crème to see if top is brûlée-d to your liking. turn off broiler and remove ramekin from oven..
- Let top crust settle for 10 minutes. Enjoy!.
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