Loaded Cheesy Stromboli. This easy loaded Stromboli is filled with ham, cheese, bacon. Delicious melted cheese, ham, bacon and green onion stromboli! Perfect for a weeknight or weekend dinner when you are pinched.
I love the combination of ham, bacon, and cheeses. This meat and cheese-stuffed stromboli will feed a crowd! Homemade stromboli with ham, salami, provolone, and mozzarella rolled up in pizza dough. You can cook Loaded Cheesy Stromboli using 5 ingredients and 8 steps. Here is how you cook that.
Ingredients of Loaded Cheesy Stromboli
- Prepare 1 of tube refrigerated crusty french loaf.
- It's 6 oz of sliced pepperoni.
- You need 6 oz of sliced mozzarella.
- You need of Diced onion, mushrooms or whatever filling you would like.
- You need of Pizza sauce for dipping.
Stromboli is a type of turnover filled with various Italian cheeses (typically mozzarella) and cold cuts (typically Italian meats such as salami, capocollo and bresaola) or vegetables. Loaded with THREE melty cheeses, the best stromboli you will ever have! Stromboli is pizza dough rolled up with ham, pepperoni and cheese and. These stromboli recipes—stuffed with savory ingredients like cheese, chicken and sausage—are great Find fun strombolis filled with cheese, chicken, sausage and more.
Loaded Cheesy Stromboli instructions
- Preheat oven to 350.
- Unroll dough into rectangle on greased cookie sheet.
- Place pepperoni on dough leaving 1/2 inch around edges.
- Evenly place toppings and cheese.
- Roll like a jelly roll, pinch seams tuck ends under. Place seam side down..
- Cut several deep slit in top of dough.
- Bake 20-30 minutes or until golden brown..
- Slice and serve with pizza sauce..
Much like its culinary cousins (pizza and calzones), stromboli is a completely customizable creation starring your choice of meats. Stromboli might actually be the most perfect weeknight meal. Then you slice the stromboli into portable, easy-to-dip pieces that you can serve with sauce for dipping or. Spinach Stromboli, Veggie Cheese Stromboli, Salami And Spinach Stromboli. Spinach Stromboli with Garlic Cream SauceChef In Training.
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