Easiest Way to Prepare Appetizing Baked Ratatouille

Baked Ratatouille.

You can cook Baked Ratatouille using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Baked Ratatouille

1. It's 1 cup of Marinara Sauce.
2. It's 1 small of Yellow Onion.
3. You need 1 small of Eggplant.
4. It's 1 medium of Zucchini.
5. It's 1 medium of Yellow squash.
6. Prepare 3 medium of Roma Tomatoes.
7. It's 1 pinch of Salt & Pepper.
8. Prepare 1/2 tsp of Dried Basil.
9. Prepare 1 cup of Shredded mozzarella.
10. You need 1/2 tsp of Dried Oregano.

Baked Ratatouille instructions

1. Preheat Oven to 400°F.
2. Spread 1/2 cup marinara over the bottom of a deep pie dish or rectangular casserole dish..
3. Thinly slice onion and sprinkle over marinara.
4. Thinly slice eggplant, zucchini, yellow squash, and tomatoes (about 1/4" thick) slice pieces in halfs or quarters to make similar in size. Layer in casserole dish like dominoes..
5. Sprinkle salt, pepper, oregano, and basil over vegetables. Then pour remaining 1/2 cup marinara over everything..
6. Cover with tin foil and cook for 30 minutes.
7. Remove tin foil, sprinkle mozzarella and return to oven for 10-15 minutes until cheese is melted and golden brown..