Thursday, April 2, 2020

How to Cook Perfect Vickys Summer Variety Bruschettas, GF DF EF SF NF

Vickys Summer Variety Bruschettas, GF DF EF SF NF.

Vickys Summer Variety Bruschettas, GF DF EF SF NF You can cook Vickys Summer Variety Bruschettas, GF DF EF SF NF using 45 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Vickys Summer Variety Bruschettas, GF DF EF SF NF

  1. Prepare of Orchard Fruits topping.
  2. You need 225 grams of diced peaches.
  3. It's 225 grams of diced naval oranges.
  4. Prepare 1 tbsp of lime juice.
  5. You need 1 of zest of half a lime.
  6. It's 1 of chilli salt to taste.
  7. Prepare 1 tsp of or drizzle olive oil.
  8. Prepare of Balsamic Tomato topping.
  9. It's 225 grams of diced tomato.
  10. It's 100 grams of diced red onion.
  11. It's 2 tbsp of balsamic vinegar.
  12. Prepare 1 of black pepper to taste.
  13. Prepare 1 of drizzle of olive oil.
  14. Prepare of Maple Sweet Potato topping.
  15. You need 225 grams of cooked & mashed sweet potato.
  16. Prepare 1 of maple syrup to taste.
  17. You need 1 of cinnamon to taste.
  18. It's of Bell & Basil topping.
  19. It's 225 grams of diced red bell pepper.
  20. You need 100 grams of diced tomato.
  21. You need 1 of small bunch of chopped basil.
  22. Prepare 1 of salt & pepper to taste.
  23. You need 1 of drizzle olive oil.
  24. Prepare of Sweet Orchard topping.
  25. Prepare 225 grams of diced peach.
  26. Prepare 225 grams of diced apricot.
  27. It's 1 tbsp of orange juice.
  28. You need 1 of zest of quarter an orange.
  29. It's 1 of drizzle olive oil.
  30. Prepare of Butter Basil topping.
  31. It's 225 grams of butter beans, lightly mashed.
  32. You need 1 of small bunch chopped basil.
  33. You need 1 of balsamic vinegar to taste.
  34. You need 1 of black pepper.
  35. It's 1 of drizzle olive oil.
  36. It's of Guac topping.
  37. You need 225 grams of diced avocado.
  38. Prepare 50 grams of diced tomato.
  39. It's 50 grams of diced red onion.
  40. You need 1 tbsp of chopped cilantro.
  41. Prepare 1 of lime juice to taste.
  42. It's 1 of salt & pepper to taste.
  43. Prepare of Bread.
  44. It's 1 of olive oil.
  45. You need 1 of any stick bread is great, french baguettes, sour dough stick, ciabatta is all fabulous. See my profile for a gluten-free French Baguette recipe.

Vickys Summer Variety Bruschettas, GF DF EF SF NF step by step

  1. Cut the bread into thick slices, brush the rounds with a little olive oil then toast or grill them until golden.
  2. Toss the bruschetta topping ingredients together, pile on top of the toasted rounds and serve! You can make your bruschetta toppings ahead of time and allow to marinate overnight.
  3. Those are just a few bruschetta possibilities! You can easily take your favorite summer produce and turn it into a creative bruschetta.

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