Wednesday, April 15, 2020

How to Prepare Tasty Ratatouille with Garlic Bread

Ratatouille with Garlic Bread.

Ratatouille with Garlic Bread You can have Ratatouille with Garlic Bread using 17 ingredients and 7 steps. Here is how you cook that.

Ingredients of Ratatouille with Garlic Bread

  1. Prepare 1 tablespoon of extra-virgin olive oil.
  2. Prepare 1 of onion medium , chopped.
  3. You need 1 pound of okra , stem ends trimmed.
  4. You need 3 of tomatoes large.
  5. It's 1/2 pound of yellow squash , cut into dice 1/4 - inch.
  6. You need 1 teaspoon 1/2 teaspoons of thyme chopped fresh or dried.
  7. It's 1/4 cup of red bell pepper diced.
  8. It's 1 teaspoon of salt.
  9. Prepare 1/2 teaspoon of pepper freshly ground.
  10. You need 1 tsp of oregano.
  11. Prepare 1 tsp of paprika.
  12. It's 2 cloves of garlic , finely chopped.
  13. You need 1/2 cup of basil chopped fresh.
  14. You need 4 of brown bread cut into halves slices.
  15. It's 5 cloves of garlic minced.
  16. You need 2 tbsps of unsalted butter.
  17. Prepare 1 tsp of cheese spread.

Ratatouille with Garlic Bread step by step

  1. Heat oil in a large pot over high heat. Add garlic, onions,yellow squash and bell pepper. Cook, stirring often, until the vegetables are seared and starting to soften, about 5 minutes..
  2. Stir in okra, tomatoes, water(if needed), thyme, salt and pepper; bring to a boil..
  3. Reduce heat to maintain a low simmer; partially cover and simmer, stirring often, until the vegetables are tender, 15 to 20 minutes. Remove from heat and add basil, oregano,paprika. Serve warm with garlic bread..
  4. Mix butter, cheese spread and minced garlic to form a thick paste..
  5. Apply a thin layer of this mixture on one side of the sliced bread..
  6. Roast the bread over  a skillet on medium heat till the bread turns crisp(about 5 minutes).
  7. Serve with Ratatouille!.

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