Recipe: Delicious Kashmiri pulao

Kashmiri pulao. Kashmiri pulao is one of the easiest pulao recipes to make and unlike other pulaos this one is on the sweeter side. Reason being the pulao is garnished with both dry fruits and fresh fruits. kashmiri pulao recipe with step by step photos. It is a very easy simple pulao garnished with nuts, raisins and fresh fruits like pomegranate, apple.

Kashmiri Pulao or Kashmiri Pulav is aromatic, sweet, mild, colorful pulao unlike any other pulao. Kashmiri pulao is very easy to prepare with lot of variety and fruits variations, dry fruits are added. Kashmiri pulao recipe a rich one pot dish. You can have Kashmiri pulao using 14 ingredients and 3 steps. Here is how you cook that.

Ingredients of Kashmiri pulao

1. You need 2 cups of boiled rice.
2. Prepare 1 cup of boiled vegetables(peas,carrot, French beans,potato).
3. Prepare 100 grams of cashews, alomonds and raisins.
4. Prepare 1/2 cup of pomegranate seeds.
5. You need 1/2 cup of green and black grapes.
6. Prepare 1/2 cup of pineapple pieces.
7. Prepare 2 of onions chopped.
8. You need 1 cup of purple cabbage shredded.
9. Prepare as required of Garam masala.
10. Prepare 2 of tej patta / bay leaves.
11. Prepare as required of Elachi,cloves and cinnamon.
12. It's as required of Oil and butter.
13. You need 1 tsp of Jeera.
14. It's to taste of Salt.

Kashmiri pulao is a very aromatic and flavorful dish and Though I am not a great fan of kashmiri pulao , I love it minus the fruits. Kashmiri Pulao They say Kashmir is a piece of heaven on the face of this planet. Home to beautiful landscapes, beautiful people and of course beautiful Kashmiri cuisine and traditional Kashmiri recipes. Kashmiri Pulao is really very healthy, aromatic and delicious in taste.

Kashmiri pulao instructions

1. In a pan add oil and butter now fry dry fruits remove now add jeera crackle it add all whole spices, onion saute..
2. Now add garam masala,all vegetables, cabbages toss it add rice toss again add salt slowly toss add all fruits and dry fruit. Serve..
3. Enjoy!!.

Traditionally it is very famous in northern area of Pakistan. It is very easy to prepare and gives you unique taste of Kashmiri Rice. Kashmiri Pulao - An exotic rice dish made with lots of dried fruits, nuts and fresh fruits, flavored with saffron and rose water. Kashmiri pulao is unlike the normal pulao recipes will not be spicy. Even when we go to restaurants also we never order this kashimir pulao as it will be slightly sweet.