Recipe: Yummy Croque Monsieur

Croque Monsieur.

You can have Croque Monsieur using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Croque Monsieur

1. Prepare 2 slices of ready-sliced multigrain brown bread.
2. You need 15 g of Dijon mustard.
3. Prepare 2 slices of gruyere cheese (I used Emmental).
4. You need 1-2 slices of ham.
5. Prepare 2 of eggs.
6. Prepare of Some salt.
7. You need 25 ml of milk.
8. Prepare 1 of heap of grated gruyere cheese (I used cheddar).
9. You need 1 of good sprinkling of Worcestershire sauce.

Croque Monsieur instructions

1. Spread mustard on the bread. Make a sandwich with the sliced cheese and ham..
2. Fit the sandwich into an ovenproof dish. I cut mine along the longer edge in half, you can also cut along the diagonal to make two triangles..
3. Beat together the eggs, salt and milk, then pour the mixture over the sandwiches..
4. Cover the dish and leave in the fridge overnight or for a while..
5. Next morning or when you want to eat it, preheat the oven to 200degC. Take the dish out of the fridge and sprinkle the grated cheese and Worcestershire sauce. Bake for 25 mins..
6. Garnish with some greens and serve warm. Enjoy with a café and dream away..