Tuesday, May 5, 2020

How to Make Delicious Brenda's Cinnamon French Toast Bake

Brenda's Cinnamon French Toast Bake.

Brenda's Cinnamon French Toast Bake You can have Brenda's Cinnamon French Toast Bake using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Brenda's Cinnamon French Toast Bake

  1. Prepare of French Toast Bake.
  2. You need 1/4 cup of melted butter.
  3. It's 2 can of refrigerated cinnamon rolls.
  4. You need 6 each of eggs.
  5. You need 1/2 cup of heavy whipping cream.
  6. Prepare 2 tsp of cinnamon.
  7. Prepare 2 tsp of vanilla.
  8. Prepare 1 cup of chopped pecans.
  9. Prepare 1 cup of maple syrup.
  10. It's of Garnish.
  11. It's 2 each of icing from cinnamon rolls.
  12. It's 1 of powdered sugar.
  13. Prepare 1/2 cup of maple syrup.

Brenda's Cinnamon French Toast Bake instructions

  1. Heat oven to 375°. Pour melted butter into ungreased 13x9 glass baking dish. Seperate both cans of rolls and cut each section into 4 pieces each and place in dish over butter..
  2. In a medium bowl, beat eggs. Beat in cream, cinnamon and vanilla until well blended; gently pour over roll pieces. Sprinkle with pecans; drizzle with 1 cup syrup..
  3. Bake 20-28 minutes or until golden brown. Cool 15 minutes. Meanwhile, remove covers from icing and microwave on medium (50%) 10-15 seconds or until thin enough to drizzle..
  4. Drizzle icing over top; sprinkle with powdered sugar if desired, spoon syrup from dish over individual servkings. Serve with the additional maple syrup..
  5. Note: I added crumbled cooked bacon before cooking in the oven for that sweet salty taste and it was delicious!.

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