Cran-Brie Baguette.
You can cook Cran-Brie Baguette using 4 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Cran-Brie Baguette
- It's 1/3 of crusty French baguette.
- Prepare 1/2 cup of sliced Brie, at room temperature.
- It's 1 tbsp of cranberry sauce/ jelly, stirred.
- It's 1/2 tbsp of salted butter, room temperature.
Cran-Brie Baguette step by step
- Slice the baguette lengthwise..
- Spread butter on one side..
- Lay the slices of brie on the other side..
- Spread the cranberry sauce/ jelly on top of the butter.
- Close the sandwich, and cut in half.
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