Recipe: Perfect CREME BRULEE

CREME BRULEE. Crème brûlée, also known as burnt cream, Trinity cream, or crema catalana, is a dessert consisting of a rich custard base topped with a texturally contrasting layer of hardened caramelized sugar. Creme Brulee is often thought of as restaurant food, but it's actually one of the easiest desserts you can make at home. This classic creamy custard can also be customized in many different flavors!

This stunning Creme Brûlée is from his cookbook My French Kitchen which is probably my Creme Brulee has always been one of my favourite desserts but I have never attempted making it myself. Creme brulee is much easier than most people realize. Erez was next to me in the kitchen the whole time I was making it, and later kept saying to the guests how easy peasy it was (of course it is when. You can cook CREME BRULEE using 4 ingredients and 7 steps. Here is how you achieve it.

Ingredients of CREME BRULEE

1. It's 2 cup of Cream.
2. You need 4 of egg yolks.
3. You need 1/3 cup of sugar.
4. Prepare 1 tsp of vanilla extract.

Step by step recipe instructions for creme brulee (crème brûlée) complete with photographs and reader comments and discussion. Creme Brulee (Crème Brûlée). by Michael Chu. The silky texture and rich vanilla flavor make this taste restaurant quality. Grab your spoon, crack through the burnt-sugar.

CREME BRULEE instructions

1. Preheat oven to 325°F or 160°C..
2. In a heavy bottomed vessel add the Cream and Vanilla Extract..
3. Place it on medium flame for 7 to 10 mins but donot bring to a boiling state..
4. In another bowl whisk the sugar and egg yolk together.Now add a little cream mixture to this and whisk it immediately.Turn off the flame and add the remaining cream to this mixture.Whisk it lightly..
5. Strain this mixture once. Transfer the custard into small bowls n place it over a tray with water in it..
6. Bake it for 35 mins.Remove from oven and refridgerate it for 5 hrs..
7. Add sugar on the custard.Dust off excess.Now use a blow torch to caramalize the sugar. Enjoy.....

This crème brûlée recipe is easy to make. Crème brûlée is a simple custard, made with nothing but You'll also need a crème brûlée torch to caramelize the tops of the crème brûlées when you're ready. Crème brûlée, the sweet velvety dessert is a dining out favorite. A creamy custard topped with a hard caramel shell is simple to make and incredibly special to share and serve. Try this creme brulee recipe from Martha Stewart.