Easiest Way to Prepare Appetizing grandma's Swedish meatballs

grandma's Swedish meatballs. My mother made these hearty meatballs when we were growing up, and now my kids love them, too. My daughter likes to help shake the meatballs in flour. Swedish meatballs made from a recipe passed down through generations is quick and easy and great with spaghetti or meatball subs.

I hope you like them as much as I do. Remove mixture from fridge, and portion into rolled meatballs ( grandma made walnut sized ones, mine are about golf ball. Thanks to IKEA and a certain Muppet, Swedish meatballs are known throughout the world. You can cook grandma's Swedish meatballs using 6 ingredients and 11 steps. Here is how you cook it.

Ingredients of grandma's Swedish meatballs

1. You need 1 lb of 85% lean ground beef.
2. You need 3 slice of of bread.
3. Prepare 1 can of of french onion soup.
4. It's 1/4 of flour.
5. You need 1 1/4 of water.
6. You need 2 of whole onions.

But in my family, the meatballs that my grandmother (mormor in Swedish) makes are legendary. Grandma's Swedish Meatballs Recipe. by CookEatShare Cookbook. Swedish meatballs - (Svenska Köttbullar) - are probably Sweden's most famous culinary export. Making Swedish meatballs at home is actually really easy and they are guaranteed to be a hit with.

grandma's Swedish meatballs step by step

1. cut 3 slices of bread into little pieces and mix into ground beef.
2. take the French onion soup and drain liquid into pan that you are going to cook meatballs in.
3. use the leftover onions from the French onion soup and mix it into the ground beef.
4. after the bread and leftover onions that are mix now make your meatballs.
5. put your meatballs on a plate and cook them in the microwave for 6 minutes.
6. now drain the fat out of the meatballs.
7. put the meatballs in the pan that there going to cook in.
8. add 1/4 flour in the pan.
9. add 1 and 1/4 of water in pan.
10. chop off your 2 whole onions in pan.
11. cook for 2 hour to get the best taste.

These Swedish meatballs are so tender and flavorful and much lighter than traditional recipes. To make the Swedish meatball sauce, strain the broth and put in a blender with the cream cheese. I have tried several recipes for Swedish Meatballs and am still looking for an authentic recipe. Grandma's (Not my Grandma 's) Swedish Meatballs. recipe by The best Swedish meatballs are made from scratch with an easy homemade gravy. Some meatball enthusiasts love making Swedish meatballs with ground veal, which is amazing and worth it, if you.