Fluffy French Toast Made With Frozen Bread.
You can have Fluffy French Toast Made With Frozen Bread using 4 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Fluffy French Toast Made With Frozen Bread
- You need 1 slice of Frozen bread.
- You need 1 of Egg.
- You need 200 ml of Milk.
- It's 1 of Sugar.
Fluffy French Toast Made With Frozen Bread instructions
- Mix together the egg, milk, and sugar in a deep bowl or tupperware container. If you mix up the egg whites to break them up thoroughly, and it'll turn out better..
- Cut the frozen bread into 4 pieces. Use a skewer to poke holes into it. It's hard for the egg mixture to get absorbed near the crusts, so be sure to poke holes there!.
- Soak the bread in the egg mixture. After about two minutes, flip the bread over. The bread is soft, so if you're worried about breaking it, use a spatula to flip..
- Once both sides have completely soaked, fry it up and enjoy!.
- This is a version made without cutting up the bread. It might look a bit unappealing with all those holes, but you won't be able to tell at all after it's been fried!.
- If it's too soft, it can break, but you can use a spatula to safely flip it over..
- You can make more french toast with the remaining egg mixture if you like, but I like to pour it over the bread to fill in the holes!!.
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