How to Make Delicious Beetroot Bread Sticks Upma

Beetroot Bread Sticks Upma. These breadsticks are easy and fun to make. The beetroot juice is rich in vitamins and gives them a colourful and tasty twist. Pour the beetroot juice into a large bowl and add the fresh yeast, Herbamare® seasoning salt and grated.

It is a super quick way to use up your left over bread and can be. Bread upma recipe with step by step photos. Bread upma is a quick, easy and tasty upma variety made with bread, onions, tomatoes, spices and herbs. You can cook Beetroot Bread Sticks Upma using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Beetroot Bread Sticks Upma

1. Prepare 1 tbsp of Beetroot puree.
2. You need 1 cup of Bread sticks.
3. It's 1 tbsp of Chopped french beens.
4. Prepare 1 of chopped green chilli.
5. You need 1 of chopped onion.
6. You need 1 of boiled chopped potato.
7. It's 1 tsp of mustard seeds.
8. Prepare 1/2 tsp of sandwich masala.
9. Prepare 1 tsp of coriander.
10. It's 1 tbsp of beetroot juice.
11. You need of oil.

I should have shared this recipe earlier, since this recipe is one of our favorite snack recipes made with bread. Bread Upma is one of the peppiest ways to have bread snack for breakfast! You can also make bread upma for breakfast when you are bored of having regular rava upma for breakfast. For preparring bread upma, heat the oil in a broad non-stick pan.

Beetroot Bread Sticks Upma step by step

1. Heat oil into a pan crackle mustard seeds then add onion, chilli, french beans and stir fry for 2 mintues then add beetroot puree, juice, chopped potato, bread sticks, salt, sandwich masala mix well & switch of the flame.
2. Garnish with coriander.
3. Beetroot Bread Sticks Upma is ready.

Once the oil is hot, add mustard seeds. About Tadka Bread Snack Recipe: Bread pieces doused in onions, tomatoes, chillies and yogurt with a hint of fresh lemon. Beetroot Potato Green chilles Grated ginger Curry leaves Mustard seeds Channa dhalurad dhal Turmeric powder Poha Salt Hing. Subscribe and click bell to get notified on our recipes. We are always looking to experiment with new flavours and couldn@t resist trying Beetroot in our bread.