Recipe: Delicious Steak and vegetables

Steak and vegetables. There's just enough ginger, chili powder and garlic powder in the sauce to spark the taste of this enjoyable steak specialty. For variety, you can substitute chicken or pork for. If steak is on the menu and you need ideas for sides, here are some delicious recipes to make — no matter the occasion.

The Steak and Vegetables recipe out of our category Beef! Grill beef and vegetables at the same time, covered with grill lid. Cooked Beef Steak with Vegetables and Spices. You can cook Steak and vegetables using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Steak and vegetables

1. You need of T-bone Beef Steak.
2. Prepare of Potato marbles.
3. You need of Cherry tomato.
4. It's of French beans.
5. It's of Shallots.
6. It's of Onion leeks.
7. It's 2 tbsp of Spanish paprika powder.
8. You need 1 tbsp of cayenne powder.
9. Prepare 1 tsp of garlic powder.
10. Prepare Pinch of salt and pepper.
11. Prepare 2 tbsp of butter.
12. Prepare 1 cup of Worcestershire sauce.
13. You need of Corn cob (optional).

Grilled Steak Ribeye with french fries. Top view of delicious sliced cooked steak with vegetables on wooden table. Grilled Steak and Vegetables. this link is to an external site that may or may not meet accessibility guidelines. Slices of steak mixed with fresh crisp vegetables and a flavorful sauce to boot, this is one awesome Paleo recipe if you are on the "clean eating" train!

Steak and vegetables instructions

1. Rub spanish paprika powder, cayenne powder, garlic powder, salt and pepper to steak. Marinade for about 30minutes or more..
2. Boil potato marbles and corn. Blanch french beans..
3. Add butter to pan. Pan grill steak for about 4mins per side..
4. Saute shallots in Worcestershire sauce, add sugar, potato marbles, cherry tomatoes. Add lemon zest..
5. Thinly slice onion leeks then deep fry. Serve and enjoy..

I am a huge ethnic food fan, asian, thai. Serve your steak centrepiece with the perfect side dish - choose your favourite from our classic steakhouse sauces, crispy onion rings, chips and vegetable sides. Skillet Steak with Spring Vegetables & Mint-Mustard Sauce is an elegant dinner that's easy enough for weekday entertaining. Steak, peas and asparagus cook up together in just one pan! I marinade the steak and veggies, but put veggies on separate skewers from the steak, so I can cook them to the correct doneness.