Veg burger. Veg Burger. Гамбургеры в Белен (Пара). Veg Burger Recipe with step by step photos. burger buns stuffed with mix vegetable patties, spiced mayonnaise dressing and cucumber, tomato, onion slices. Burger recipe - Delicious mixed vegetable patties in burger buns with sauce.
Use mushrooms, soy proteins, legumes or grains to. These veggie burgers are packed with vegetables! This one's for all the moms out there who are always on the lookout for interesting recipe for kids. You can have Veg burger using 26 ingredients and 13 steps. Here is how you achieve it.
Ingredients of Veg burger
- Prepare of For tikki.
- Prepare 3 of large potatoes.
- It's 1 cup of green peas.
- It's 1 cup of carrot.
- You need 1 cup of french beans.
- Prepare 1 teaspoon of turmeric powder.
- It's 1 teaspoon of red chilli powder.
- It's 1/2 teaspoon of cumin powder.
- Prepare 1 teaspoon of chaat masala.
- Prepare 1 teaspoon of garam masala.
- Prepare to taste of Salt.
- Prepare 1 tsp of Fresh coriander leaves.
- You need 1 cup of bread crums.
- It's as needed of Oil.
- It's of For dressing.
- It's 2 tsp of Mayonnaise.
- You need 1 tsp of Chilli sauce.
- You need 2 tsp of Tomato ketchup.
- It's 1 tsp of Oragano.
- Prepare of For assembling burger.
- It's 6 of burger buns.
- Prepare 6 of lettuce leaves (you can use cabbage leaves also).
- It's 2 slices of Tomatoes.
- It's 3 slices of Cucumber.
- It's 3 slices of Onion (optional).
- Prepare 1 of Cheese slice.
Toh banake khilaiye burger ab ghar par..veg cheese burger with detailed photo and video recipe. an easy and quick healthy burger option lunch, dinner and also a snack. the recipe follows basic vegetable toppings and dressing as practised. You can make a veg burger at home as well as we can have them in the fast-food centers. The homemade burgers can be cooked with a broiler or grill, fried in the skillet or frying pan, or barbecued. Jamie Oliver's best veggie burger recipe is made with chickpeas, sweet corn, herbs and spices.
Veg burger instructions
- Steam chopped potatoes, carrots, french beans and green peas in cooker with 4 to 5 whistle. You can also add other vegetables of your choice like corn and capsicum..
- After steam mash all vegetables..
- Add Turmeric Powder, Red Chilli Powder, Chaat Masala, cumin powder, garam masala powder and Salt to the vegetables..
- Add fresh coriander leaves and use masher to mix everything..
- Add Cup of breadcrumbs to the vegetable mixture for absorbing some of the moisture. Mix well and let the mixture cool down..
- When the vegetable mixture has cooled down enough for handling, divide it into 6 equally sized portions. Gently roll each portion into a ball and then flatten it out to make a thick patty around 1/2 inch in thickness. You can use your bun as a reference for the diameter of your patty.
- Heat 1/3 cup Oil in pan. I have shallow fried the patties, but you can also deep fry them. When the oil is hot place the patty in the pan and cook till is golden brown..
- Now to make the dressing for the burger, add Mayonnaise, Chilli Sauce, Tomato Ketchup to a small mixing bowl. You can also add some Salt if your Chilli Sauce doesn't already have it..
- Mix all the ingredients to make a smooth dressing..
- Cut the burger bun horizontally from the middle and then slightly toast the buns. Spread the dressing on the lower bun. Spread the dressing on the lower bun in a thick even layer..
- Then place the patty onto the lettuce..
- Last place a slice of tomato and cucumber and then add cheese slice and cover with a bun on the top. If you want you can apply some of the dressing on the top bun as well..
- Put a toothpick in the middle to hold everything together..
Perfect for days when you fancy homemade veggie burgers! Veg burger should be served as soon as assembling else the fresh veggies and patty may turn soggy. Serve veg burger with some french fries or wedges. Step by step veg burger recipe with pictures. A veggie burger is a burger patty that does not contain meat.
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