Friday, April 3, 2020

Easiest Way to Cook Tasty French onion soup

French onion soup. Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. French Onion Soup is a classic soup recipe for good reason!

French onion soup This French onion soup is easy to make and lighter than most restaurant versions. Traditional French onion soup is made with a lot more butter and usually topped with lots of cheese. Tyler's French onion soup is a hearty classic that's surprisingly low-cost. You can cook French onion soup using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of French onion soup

  1. You need 5 of different types of onions. ones that you like.
  2. Prepare 1 pinch of salt and pepper to taste.
  3. It's 3-4 cans of beef broth.
  4. You need 1 of a healthy squirts of worcetshire.
  5. Prepare 2 cloves of garlic.
  6. Prepare 2 of tblspn of salted butter.
  7. It's 1 of croutons or crusty bread.
  8. You need 1 of swiss, provolone, or gruyere cheese. whatever floats your boat.

French Onion Soup is probably one of the most epic soups in this whole wide world. And yet, the soup itself is made with very few core ingredients: butter, onions, flour and stock/broth. French Onion Soup is a deeply flavorful blend of onions caramelized in butter and slow simmered in a rich medley of beef broth and white wine, then finished with a splash of Cognac and topped with. French onion soup is a bistro classic, the most homey and delicious example of good café cooking.

French onion soup step by step

  1. When they are good. Add beef broth or stock.
  2. .
  3. Squirt Worcestershire in. Yum!.
  4. Let simmer for 2 or so hours and your house will smell like heaven.
  5. When ready add soup to ramiken top with bread and melt your cheese in your oven. I do 450 until cheese is gooey and brown and bubbly.
  6. .

But only a handful of frugal ingredients make up this restaurant favorite. Enjoy my signature French onion soup the way my granddaughter Becky does. I make onion soup for her in a crock bowl, complete with garlic croutons and gobs of melted Swiss cheese on top. This traditional French Onion Soup recipe has a rich, decadent broth loaded with caramelized onions and topped with everyone's favorite part: the toasted bread and melty cheese. When you think of French onion soup what do you picture?

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