Easy Imitation Crabmeat Cream Croquettes.
You can cook Easy Imitation Crabmeat Cream Croquettes using 10 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Easy Imitation Crabmeat Cream Croquettes
- Prepare 1 medium of Onions.
- It's 50 grams of Margarine.
- You need 10 grams of Lard.
- It's 80 grams of Flour (cake flour).
- Prepare 500 ml of Milk.
- Prepare 1 of Salt and pepper.
- Prepare 1 box of Imitation crab sticks.
- You need 1 of Flour (for coating).
- You need 2 of Egg (for coating).
- You need 1 of Panko (for coating).
Easy Imitation Crabmeat Cream Croquettes step by step
- Sweat the thinly sliced onions in margarine. Make sure you cook over low heat to bring out the sweetness and to prevent burning..
- Turn off the heat. Once the onions have been cooked, add in the flour and mix well..
- Turn down the heat to low again, and mix in the milk..
- After stirring the milk in, season with salt and pepper and cook for 4-5 minutes. Once the mixture becomes creamy, turn off the heat..
- Shred the imitation crab meat and mix in..
- Transfer to a large bowl, and after the mixture has cooled, cover with plastic wrap and cool in the fridge for 1 hour..
- Remove the mixture from the fridge. Shape into appropriate sized pieces. Then coat in flour, then in a beaten egg and panko crushed with your fingertips. Fry both sides at 170°C for 2 minutes..
- Drain on paper towels. Serve on a plate and they are done!.
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