Crispy in an Oven French Toast.
You can have Crispy in an Oven French Toast using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Crispy in an Oven French Toast
- You need 3 slice of of a 6 loaf bread White bread (or danish bread).
- It's 40 grams of Butter (or margarine).
- It's 3 tbsp of ☆Sugar.
- Prepare 1 tbsp of ☆Honey or maple syrup.
- Prepare 4 tbsp of ☆Milk.
- It's 2 of ☆Eggs.
- It's 1 of (Optional: powdered sugar).
Crispy in an Oven French Toast instructions
- Microwave the butter (or margarine) for a minute to melt. Mix in all ☆ ingredients..
- Divide each slice of bread into fourths and line up in a flat container. Pour in the mixed ingredients from Step 1. Flip the bread over midway, and leave for several minutes to soak..
- Preheat the oven to 200℃. Line a baking tray with a sheet of parchment paper, and arrange the bread on it..
- Bake for 12 minutes at 200℃ to finish. Sprinkle with powdered sugar if you wish..
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