How to Prepare Yummy Ragout Rolls (Risoles Ragout)

Ragout Rolls (Risoles Ragout).

You can cook Ragout Rolls (Risoles Ragout) using 21 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Ragout Rolls (Risoles Ragout)

1. You need of ▪Wrap.
2. Prepare 100 g of flour.
3. You need 2 tbsp of starch flour.
4. You need 1 of egg.
5. It's 1/2 tsp of salt.
6. You need 250 ml of water.
7. You need of cooking oil.
8. Prepare of ▪Ragout.
9. Prepare 1 of chicken breast.
10. You need 1/2 pcs of carrot.
11. Prepare 1 of celery.
12. It's 4 of garlic.
13. Prepare 6 of shallots.
14. It's 1/4 pcs of onion.
15. You need 1 tbsp of margarine.
16. It's 2 tbsp of condensed milk.
17. It's of Flour.
18. You need of Salt & sugar.
19. It's 2 of nutmeg (ground).
20. Prepare 2 of eggs.
21. You need of Bread crumb.

Ragout Rolls (Risoles Ragout) step by step

1. Melt the margarine, put in the garlic and shallot, then put in the onion..
2. Next, put the chicken, carrot and celery in. Add some chicken stock, then boil..
3. Season with salt, sugar, condensed milk, groung nutmeg..
4. Add some flour, until it's thick. Then let it cool..
5. Take a bowl, mix flour, starch flour, egg, water, and 1 tbsp cooking oil until the batter smooth..
6. Heat the pan, put the batter in, flip upside down until it's cooked, let it cool..
7. Fill the ragout inside the wrap. Soak in the egg, cover with breas crumb then fry..