Easiest Way to Cook Delicious Baked French Toasts / Rabanadas no Frono

Baked French Toasts / Rabanadas no Frono.

You can cook Baked French Toasts / Rabanadas no Frono using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Baked French Toasts / Rabanadas no Frono

1. It's Half of cup Sugar.
2. You need 1 of Lemon zest.
3. Prepare Half of cup brown sugar.
4. Prepare 6 of Sliced bread.
5. Prepare of Cinnamon powder.
6. It's 1 of ⁹Cinnamon stick.
7. It's 2 of eggs beaten.
8. You need Table spoon of butter.
9. It's Teaspoon of vanilla flavour.
10. Prepare 50 cl of water.

Baked French Toasts / Rabanadas no Frono instructions

1. For the syrup add water sugar lemon zest and cinnamon boil for 15minutes covered.
2. Let it cool and se aside.
3. Spread butter or olive oil on an oven tray, then sprinkle with a mix of brown sugar and cinnamon..
4. Make sure paking tray is well greased.
5. Put a pan in low heat and wet the bread slices in the sugar syrup, drain lightly with the help of a spatula. Pass them through the beaten egg and place them on the tray.
6. Sprinkle with the brown sugar and cinnamon mixture. Bake in a preheated oven at 190 ° C for 10 minutes. Enjoy.
7. The dark colour is the effect of the mixture of brown sugar and cinnamon.
8. Trying a recipe from Portugal is amazing. Thank you cookpad for making food to unite us. 🇳🇬🧡🇵🇹.