How to Cook Appetizing Sausage Stuffed French Toast Roll Ups

Sausage Stuffed French Toast Roll Ups.

You can have Sausage Stuffed French Toast Roll Ups using 7 ingredients and 1 steps. Here is how you cook it.

Ingredients of Sausage Stuffed French Toast Roll Ups

1. It's 6 of White or whole wheat bread slices-.
2. You need 6 of Sausages cooked.
3. It's 2 of Eggs.
4. Prepare 1/4 cup of Milk.
5. It's 1 tsp of Granulated sugar.
6. Prepare 1 tsp of Vanilla extract.
7. Prepare As needed of Unsalted butter.

Sausage Stuffed French Toast Roll Ups instructions

1. Slice crust off of the bread. Use a rolling pin flatten the bread slices. Place a sausage towards one edge of the bread and roll up tightly. In a bowl, whisk together the eggs, milk, sugar, and vanilla extract. Preheat a griddle or skillet over medium heat. Grease well with butter. Dip the sausage rolls in the egg mixture, rolling gently to coat all sides, and carefully place on hot griddle. Cook for a few minutes, turning gently, until golden brown on all sides. Serve warm with maple syrup!.