How to Prepare Delicious Stewed beef with Steamed Cabbage

Stewed beef with Steamed Cabbage.

You can cook Stewed beef with Steamed Cabbage using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Stewed beef with Steamed Cabbage

1. It's 200 g of beef.
2. Prepare 1 of diced onions.
3. Prepare 2 of chopped tomatoes,.
4. It's 1 tbsp of royco.
5. It's to taste of salt.
6. You need 1 handful of french beans.
7. You need 1/4 of cabbage- shredded.

Stewed beef with Steamed Cabbage instructions

1. Chop the beef into medium-sized pieces,wash them then put them to boil until tender.
2. When tender enough, you can add the onions and the cooking oil then stir until the onions are brown.
3. Add tomatoes then stir.Cover the meat to let the tomatoes break down.
4. After they have broken down, chop the french beans into 2 halves then add to the beef. Dissolve the royco in water then add.
5. Let it cook for 2 minutes then add 1/2 cup of water.
6. Let the food cook for 10 minutes then start steaming your cabbage in a steamer or put in a sufuria and boil while covered..
7. Then serve.