Easiest Way to Cook Appetizing Ice Cream on French Toast

Ice Cream on French Toast. Ice Cream French Toast-ice cream is the secret ingredient to making the BEST French toast. So the secret is to use melted vanilla ice cream as the French toast base…instead of milk or heavy cream. I don't know why I never thought of using ice cream before!

But that notion alone is what led me to this shortcut: On the days when supreme morning laziness kick in, just melt some vanilla ice cream and use it as the custard base instead. The French Toast Ice Cream you see pictured here is the fourth batch I made because we ate the other three before I had a chance to take pictures of it. The only reason why I was able to snap these is because I made a double batch. You can cook Ice Cream on French Toast using 10 ingredients and 2 steps. Here is how you cook that.

Ingredients of Ice Cream on French Toast

1. You need 1 of Egg,.
2. It's 1/8 Cup of Whole Milk,.
3. You need 1/4 TSP of Pure Vanilla Paste,.
4. It's Pinch of All Spice Powder,.
5. Prepare 2 TBSP of Unsalted Butter,.
6. You need 3 Slices of Thick White Sandwich Bread,.
7. It's 1 of Coned Ice Cream,.
8. Prepare 3 of Strawberries Finely Diced,.
9. It's 1 of Kiwi Finely Diced,.
10. It's of Icing Sugar, For Dusting.

Pour ice cream into a large baking dish. Blueberry Bagel French Toast with Cream Cheese Glaze. A plain toasted bagel sounds so boring now. Celebrate fig season (July through September) with a three-ingredient compote that's perfect for drizzling all over yogurt, ice cream or French toast.

Ice Cream on French Toast instructions

1. In a large bowl, whisk together eggs, milk, vanilla and all spice powder. Whisk until well combined. In a skillet over medium-low heat, add butter. Once butter starts to melt, dredge bread into the egg mixture and place into the skillet..
2. Cook until lightly browned on both sides. Repeat the steps for the remaining bread. Remove from heat and transfer onto a serving plate. Serve with ice cream, strawberries and kiwi. Lightly dust icing sugar over the top. Serve immediately..

Melted ice cream is the secret ingredient that makes this French toast recipe out of this world. This French toast is sweet enough to eat just on its own, but I added maple syrup and berries. Because you can never go wrong by adding maple syrup and berries. French toast is an easy dish to cook as it is: you dunk stale bread into a custard base (typically eggs, milk, and maybe a splash of vanilla or cinnamon) Coconut ice cream or another alt-milk base would work splendidly. A word to the wise: French toast is already a way to (let's be honest) eat dessert for.