Recipe: Delicious Nacho cheese tater tot casserole

Nacho cheese tater tot casserole. I love this easy tater tot casserole recipe because it takes only a handful of ingredients and most can be found in my pantry. I frequently have ground beef and tater tots in the freezer so this meal is one I can pull together quickly and easily. You may have a Tater Tot Casserole before and chances are.

It's SUPER easy and SUPER yummy! Tater Tot Casserole with Corn: An easy addition, add the corn to the onions in the final couple of minutes to warm them through and bake the casserole as directed with no additional cooking time. Mexican Tater Tot Casserole: Flavor the ground beef with a packet of Taco Seasoning. You can cook Nacho cheese tater tot casserole using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Nacho cheese tater tot casserole

1. Prepare 1 of pd hamburger.
2. It's of Frozen tater tots.
3. It's of Sour cream(roughly 6 oz).
4. It's 1 can of cream of celery soup.
5. You need 15 oz of El Mexicano Nacho cheese sauce.
6. You need of Shredded cheddar.
7. Prepare of French fried onions.
8. You need Half of packet onion soup mix (tasty option).

Cream Cheese Tater Tot Casserole Recipes. Tater Tot Nachos have crispy Tater Tots smothered in melted cheddar cheese and bacon. This delicious snack, inspired by a dish at one of my all time favorite restaurants, takes just minutes to prepare and everyone LOVES it. I absolutely love tater tots and this looks so good.

Nacho cheese tater tot casserole instructions

1. Preheat oven to 350°.
2. Cook hamburger in skillet and season with salt pepper and garlic powder.
3. Once hamburger is cooked stir in your cream of celery, nacho cheese sauce(half to full can) and sour cream to the consistency of personal preference..
4. Add in some French fried onions to preference, I did about a half cup and mix together well..
5. Pour your mixture into a greased baking dish and top with shredded cheese..
6. Place your tater tots on top of your casserole and bake for 45-60mins.
7. Add more shredded cheese to the top and put back in oven 5 more mins or until cheese melts. Take out and serve..
8. I was also thinking onion soup mix I had on hand would be a good addition but didn't test it this time, maybe next..

Thank you for sharing your recipe! Might try it out one night for dinner. Pour ranch style beans over meat. Scatter frozen tater tots over mixture. In a seperate bowl, mix soups and enchilada sauce.