How to Prepare Tasty Veg croquettes

Veg croquettes. These vegetable potato croquettes are delicious baked or fried. Since these veggie croquettes are rather basic flavour-wise, you can really play around with them to make totally different results every. Veg Croquettes is a French version of Indian Veg Cutlet.

I love the creamy interior and the crispy exterior which is the character of a croquettes. This version is my favourite of all croquettes i ever made. The Best Vegetarian Croquettes Recipes on Yummly You can cook Veg croquettes using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients of Veg croquettes

1. Prepare 1/2 kg of potato (boiled).
2. Prepare 1 tbsp of oil.
3. It's 1 of med onion.
4. You need 1/2 cup of carrot (shredded).
5. You need 1/2 cup of capsicum (chopped).
6. It's 1/2 cup of peas (boiled).
7. It's 2 tbsp of coriander leaves.
8. It's 1 tbsp of green chilli (chopped).
9. It's 1,1 of /2 tsp salt.
10. It's 1 tsp of red chilli flakes.
11. It's 1 of tap black pepper (powder).
12. Prepare 1/4 tsp of carom seeds (ajwain).
13. Prepare 1 tsp of cumin seeds (roasted)(crushed).
14. You need 2 of egg.
15. You need 1 cup of bread crumbs.
16. Prepare of Oil for frying.

Quinoa Croquettes With Cilantro Yogurt Sauce, Chickpea Croquettes (gluten-free) With Cilantro Yogurt Sauce, Spinach And Roasted Red. These Potato Croquettes are a crispy treat for parties and game day. Croquettes are the kind of food that I always tend to order at restaurants, but they are actually very easy to make at home. These attractive, golden-coloured Corn Croquettes are perfect to serve at parties as they have a brilliant flavour and texture, and are handily Tarla Dalal -daily.

Veg croquettes step by step

1. In a pan add 1 tbsp oil, carrot and capsicum.and fry for 2 to 3 mins..
2. Mash the potatoes and add cooked vegetables, peas,coriander leaves, green chilli, carom seeds, cumin seeds, salt, black pepper and red chilli flakes. Mix well..
3. Make croquettes and coat with the egg and bread crumbs..
4. Make 16 to 17.Can be freeze upto 2 weeks. Deep fry until golden brown..

Make simple, satisfying croquettes using mashed potatoes, ham, and cheese. They can be served as appetizers or the main dish, depending on their size. These vegetable croquettes from Eat Well for Less are so easy the kids can make them with a little assistance. They're a bit like fritters, but baked! Here is a fun and easy recipe for vegan "meat" croquettes by Sofie Senden using just a few simple ingredients to make the filling: onion, eggplant and mushroom.