Easiest Way to Cook Tasty Juicy crock pot shredded beef

Juicy crock pot shredded beef. Other beef options for crock pot shredded beef tacos. Use you slow cooker for the most delicious Crock Pot Shredded Beef Tacos, piled high with your favorite toppings. Made with savory and tender tri-tip, this easy-to-put-together meal is the perfect end to a busy day!

A few ingredients and a slow cooker are all you need to make pulled beef that is fabulous on its own or as a filling for other Mexican dishes. This slow-cooked roast is cooked until it is literally falling apart, making a moist and juicy shredded beef that is perfect by itself or used as a filling for tacos, burritos. Shredded Beef Lipton Onion Soup Mix Recipes. You can have Juicy crock pot shredded beef using 4 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Juicy crock pot shredded beef

1. Prepare 2 1/2 lb of Chuck Roast (look for a nice big chunk of fat in the mi.
2. You need 1 can of Beef broth or stock (whichever you prefer).
3. You need 1 of white or yellow onion cut in half then sliced as thin as you l.
4. Prepare 3 tbsp of worcestershire sauce (more or less depending on how you l.

Cafe Rio Copycat Shredded Beef Recipe (in the Crock Pot!)The Happier Homemaker. Y'all, it's the weekend and I cannot wait to just sit and relax. Life has been absolutely crazy and non-stop lately. Essential it is tender shredded beef cooked in a tomato based sauce with vegetables.

Juicy crock pot shredded beef step by step

1. Spray crock pot with non-stop spray or use a liner if you prefer. Set crock pot to high while you prep..
2. Chop onion. First in half then slice as thin or thick as you prefer. Dump all of the onion in the crock pot as a nice bed for the meat..
3. Place whole Chuck Roast on top of onions..
4. Pour beef broth/stock into crock Pot along with Worcestershire sauce. No need to stir or mix..
5. Leave crock Pot set to high for roughly 4 hours. After 2 hours you may flip the Chuck Roast over to cook evenly. After 4 total hours it should be cooked through and fall apart easily with tongs. Pick out as much of the fat chunk and fat ribbons as possible..
6. If you prefer this to cook longer (while at work or running errands) add a cup and a half of water, set heat to low. If it will sit longer than 6 hours you may want to consider adding an extra half cup of water..
7. Enjoy on a potato bun or in a soft flour tortilla or even just by itself!.

Typically it is served with rice, beans and fried yuca or plantains to add some. Set the slow cooker on warm until needed for serving. Sign up for the newsletter and get all posts delivered straight to your inbox! I've got a great Mexican Shredded Beef recipe for you today that is packed with flavor and super easy to make. This beef is so delicious and the aroma while it is cooking is mouth watering.